All you need to know about the low FODMAP diet

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Altobelli, E., Del Negro, V., Angeletti, P. M., & Latella, G. (2017, August 16). Low-FODMAP diet improves irritable bowel syndrome symptoms: A meta-analysis [Abstract]. Nutrients, 9(9). Retrieved from http://ift.tt/2ysox7Q

Barrett, J. S. & Gibson, P. R. (2012, July). Fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAPs) and nonallergic food intolerance: FODMAPs or food chemicals? Therapeutic Advances in Gastroenterology, 5(4), 261-268. Retrieved from http://ift.tt/2x2dErA

Canavan, C., West, J., & Card, T. (2014, February 4). The epidemiology of irritable bowel syndrome. Clinical Epidemiology, 6, 71-80.  Retrieved from http://ift.tt/2yrVocI

Definition & facts for irritable bowel syndrome. (2015, February). Retrieved from http://ift.tt/2pumVWe

Dimidi, E., Rossi, M., & Whelan, K. (2017, November). Irritable bowel syndrome and diet: Where are we in 2018? Current Opinion in Clinical Nutrition and Metabolic Care, 20(6), 456-463. Retrieved from http://ift.tt/2yrVoJK

Eswaran, S., Goel, A., & Chey, W. D.  (2013, February). What role does wheat play in the symptoms of irritable bowel syndrome? Gastroenterology & Hepatology, 9(2), 85-91. Retrieved from http://ift.tt/2iVBnXu

Gibson, P. R. (2017, February 28). History of the low FODMAP diet. Gastroenterology and Hepatology, 32(S1), 5-7. Retrieved from http://ift.tt/2yrVpxi

Halmos, E. P., Power, V. A., Shepherd, S. J., Gibson, P. R., & Muir, J. G. (2014, January). A diet low in FODMAPs reduces symptoms of irritable bowel syndrome. Gastroenterology, 146 (1), 67-75. Retrieved from http://ift.tt/2x2dFvE

Harvie, R. M., Chisholm, A. W., Bisanz, J. E., Burton, J. P., Herbison, P., Schultz, K., … Schultz, M. (2017, July 7). Long-term irritable bowel syndrome symptom control with reintroduction of selected FODMAPs [Abstract]. World Journal of Gastroenterology, 23(25), 4632-4643. Retrieved from http://ift.tt/2ysozfY

Hill, P., Muir, J. G., & Gibson, P. R. (2017, January). Controversies and recent developments of the low-FODMAP diet.  Gastroenterology & Hepatology, 13(1), 36-45.  Retrieved from http://ift.tt/2x2dFMa

Irritable bowel syndrome (IBS). (n.d.). Retrieved from http://ift.tt/2r5B8w4

Markowiak, P. & Śliżewska, K. (2017, September 15). Effects of probiotics, prebiotics, and synbiotics on human health [Abstract]. Nutrients, 9(9). Retrieved from http://ift.tt/2x2UAcO

Nanayakkara, W. S., Skidmore, P. M. L., O'Brien, L., Wilkinson, T. J., Gearry, R. B. (2016, June 17.) Efficacy of the low FODMAP diet for treating irritable bowel syndrome: The evidence to date. Clinical & Experimental Gastroenterology, 9, 131-142. Retrieved from http://ift.tt/2i3MSeb

Schmulson, M. J., & Drossman, D. A. (2017, April 1). What is new in Rome IV. Journal of Neurogastroenterology and Motility, 23(2), 151-163. Retrieved from http://ift.tt/2x2UB0m

The low FODMAP diet approach: Measuring FODMAPs in foods. (2017, March 11). Retrieved from http://ift.tt/2yrVrVW

The low FODMAP diet approach: Dietary triggers for IBS symptoms. (2017, March 11). Retrieved from http://ift.tt/2x2dHDM